I
took my first trip to our new RVA ALDI last month. After visiting the store
and then later looking around on their website,
I discovered a bunch of great recipes posted on the site. I am always looking
for new dinner ideas for
my weekly menu planner so I decided to try out a few dishes.
We have a love of Mexican food at our house so first up was Chicken
Enchilada Casserole with Corn Salsa. I highly recommend this recipe. It is
a great weeknight meal that doesn’t require a ton of preparation.
I grabbed all of these ingredients at the ALDI
on Parham Road.
All the products were as expected in terms of taste. I had
no issues with the quality of the meat, produce or dairy. The chicken breasts
were $5.40 which I think is fairy affordable for a 3 pack of fresh poultry. The
canned corn was only 49 cents. The tortilla chips were very inexpensive at
$1.19.
And voila here is our final product…Chicken
Enchilada Casserole with Corn Salsa!
I am also so happy to have this easy summer
side dish. We will definitely be adding this Corn Salsa to the meal
rotation…Michael loved it!
We also tried the Lighter
Baked Gnocchi Bolognese and it was really tasty!
Photo courtesy: ALDI
|
I am anxious to make Spicy Chicken Tacos, Salmon Filet with Orange Butter and Arugula Couscous Salad and Top Sirloin with Balsamic Avocado Salsa.
Photo courtesy: ALDI
|
There are hundreds of recipes on the ALDI website and they even have a Kid Craves section and a seasonal section with dishes for different holidays. I bought all of the ingredients to make Chocolate Peanut Butter Ice Cream Sandwiches with Camille and Clyde. Can’t wait to try them. YUM! Be sure to check out the ALDI blog for even more recipes. You can also “like” them on Facebook.
Photo courtesy: ALDI
|
This
is a sponsored post however all opinions are my own. Thank you to ALDI for
partnering with me.
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